You know those meals you make that taste amazing and make you feel incredible? Yeah, it’s the best. That’s why you must make these easy lemon garlic shrimp zoodles! Not only was I saying, “Mmm… MMMM!” every second bite, but I had so much energy and felt light and satisfied afterword. And they only take 15 minutes to cook!
Here’s what you need to make lemon garlic shrimp zoodles
- Zucchini squash
- Fresh shrimp
- Fresh snapeas
- Avocado oil
- Salt and pepper to taste
Only seven ingredients total, completely clean and fresh.
Honestly, I was bummed about eating really bland and boring meals now that I have to eat gluten free because of my celiac disease. But, spiralizing ALL the things, and seasoning with herbs and fruits like garlic and lemon make EVERYTHING better.