If you think sandwiches without meat are sad, think again. Sandwiches filled with veggies are not only good for you (it’s almost like eating a salad, right?) but they’re also delicious. Thanks in part to spreads and creative combinations. Keep reading for a few of our favorite recipes.
Rainbow Vegetable Sandwich
For those who eat with their eyes—or at least, their Instagram—this is the sandwich for you. As flavorful as it is colorful, this healthy meal is pretty much the most enticing way to eat vegetables we’ve ever seen.
Butternut Squash, Stilton, and Rosemary Bun
Aspiring Ina Gartens, pay attention. With the caramelized squash and sharp cheese perfectly balancing each other out, this toasty sandwich is one comfort food you’ll want to make year round.